Saint-Henri and Le Pain dans les Voiles join forces

We're proud to announce today that we're joining forces with another Quebec jewel to bring you top-quality pastries to accompany our exceptional coffees in our seven Montreal island locations.

"In addition to offering top-quality products, we know that Le Pain dans les Voiles works with the utmost respect for producers, from farm to plate, just as we do with our partners at source, so this association was a natural fit for us."

Sébastien Grenache, Owner Saint-Henri Micro-torrefacteur.

Starting today, all our pastries and ready-to-eat offerings will be prepared fresh daily by Le Pain dans les Voiles. You'll be able to enjoy classics like the succulent croissant and the decadent brownie, as well as discover seasonal novelties featuring local ingredients.

"With us, nothing is left to chance in order to offer quality products, made with respect for our values, and for the know-how of the artisans behind each of these products. That's why we look for partners who share our values, and that's exactly what we've found with Saint-Henri Micro-torréfacteur".

Laurent Duvernay-Tardif, Co-owner Le Pain dans Les Voiles

For our part, we've enhanced the coffee offering of the three Le Pain dans les Voiles bakeries, so you can now taste our coffee in their Villeray, Saint-Bruno and Mont-St-Hilaire bakeries, as well as purchase our bean-to-cup coffees. Several tasting events will be held in the bakeries to introduce customers to the world of specialty coffee.

"This partnership will help us achieve our mission of bringing specialty coffee to as many people as possible while having an even greater impact at source with our producer partners."

Sébastien Grenache, Owner Saint-Henri Micro-torrefacteur.

This partnership is a long-term project which will see our two brands develop in our respective branches through various initiatives to the delight of our customers. After all, nothing goes better with an exceptional coffee than a decadent croissant.