Godshot Espresso

Godshot Espresso
 
 
Godshot Espresso
Notes: Green apple, jasmine, honey
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Subtotal 20.00$

We taste

A delicate and floral cup, with dominant notes of pome fruit, in particular green apple, all sweet reminiscent of honey.

Brewing Recipe

Espresso

17.5g Coffee | 33g Water | 31s

Optimal freshness: 5 to 30 days

The bean

FARM: Nensebo Refisa

REGION: West Arsi

COUNTRY: Ethiopia

ELEVATION: 1950 masl

VARIETY: Dega, Wolisho

PROCESS: Washed

Particularities

In the coffee geek language, Godshot means a unique espresso shot that approaches perfection, as if it had been blessed by the gods. Bright, fruity and balanced, this coffee gives a delicious espresso with little or no milk.

STORY

The coffee is processed in the Refisa washing station, owned by Negusse Weldyes, built since 2015, which is located in the heart of Nensebo Woreda, bordering Bale Mountain National Park. A total of 588 producers delivering coffee cherries from the surrounding towns, Roricho, Bulga and Solena. The average farm size in Nensebo is 2 hectares and growers grow a range of heirloom coffee varieties, including wild varieties from nearby forests.

We taste

A delicate and floral cup, with dominant notes of pome fruit, in particular green apple, all sweet reminiscent of honey.

Brewing Recipe

Espresso

17.5g Coffee | 33g Water | 31s

Optimal freshness: 5 to 30 days

The bean

FARM: Nensebo Refisa

REGION: West Arsi

COUNTRY: Ethiopia

ELEVATION: 1950 masl

VARIETY: Dega, Wolisho

PROCESS: Washed

Particularities

In the coffee geek language, Godshot means a unique espresso shot that approaches perfection, as if it had been blessed by the gods. Bright, fruity and balanced, this coffee gives a delicious espresso with little or no milk.

Read more

STORY

The coffee is processed in the Refisa washing station, owned by Negusse Weldyes, built since 2015, which is located in the heart of Nensebo Woreda, bordering Bale Mountain National Park. A total of 588 producers delivering coffee cherries from the surrounding towns, Roricho, Bulga and Solena. The average farm size in Nensebo is 2 hectares and growers grow a range of heirloom coffee varieties, including wild varieties from nearby forests.

Read more

Transparency

We believe that buying coffee is much more than a simple transaction. From our very beginnings in 2011, our goal has been to form long-term partnerships and pay prices that ensure financial sustainability for the producers we work with.

C Market price at the time of purchase:

1.78 $ usd/lb

Miminum fair trade price:

1.6 $ usd/lb

Price paid by Saint-Henri at origin:

3.9 $ usd/lb

Brewing guide

Our brewing guides will teach you how to prepare a good cup of coffee step by step, depending on the equipment used

Learn more

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