Explore the world of espresso and discover the secrets to a perfect extraction with Breville machines. This introductory workshop breaks down the essential foundations: ratio, time, grind size, temperature, pressure, and tamping. In this interactive session, we’ll help you better understand the role each variable plays in the final taste of your coffee. You’ll also learn to recognize the signs of a good extraction, adjust your grind with precision, and unlock the full potential of your Breville machine.
