News

Washed coffee, natural or honey? The 3 Main Coffee Processing Methods Explained
When we talk about the process of processing a coffee, it refers to the method used to transform the coffee cherries into green beans.
Read more
Journey to the source: Ethiopia, birthplace of coffee
Our Source Buying team recently had the chance to travel to Ethiopia for the first time!
Read more
Unveiling of Saint-Henri micro-torréfacteur new branding
W e decided to change the brand image of Saint-Henri micro-torréfacteur to give it a breath of fresh air, but also for environmental choices regarding packaging and other promotional materials. ...
Read more
For the first time, CSH is promoting BFCM!
Since the creation of our small business, we have never promoted BFCM. The reason? As we purchase many of our coffees directly from the source, we are able to see the phenomenal amount o...
Read more
Official opening of the Headquarters: First photos
After 18 long months of development and hard work, Saint-Henri Micro-Torréfacteur is happy to introduce you to the new headquarters in Villeray!
Read more
#lang1: For a short time, coffee lovers will be able to taste a coffee with exceptional taste qualities from a rare and limited import in one of our 6 branches! A product of our latest sou...
Read more
#lang1: S aint-Henri micro-torréfacteur takes possession of an 8,000 square foot space in the heart of Montreal in order to install a new roasting plant, a laboratory, a classroom, offices, a w...
Read more